Program Type:
In person - Attend at locationProgram Description
Event Details
Join us every third Thursday of the month for an informative presentation on disaster and emergency preparedness. Each session will focus on a different topic and outline steps to prepare for various emergencies, including winter storms, earthquakes, and wildfires. (*The June presentation is scheduled for Tuesday, June 17, to accommodate the Juneteenth holiday.)
Tonight: Natural disasters can temporarily disrupt water services and food systems. Jameson Hawn will share information about water sources in East Jefferson County and offer tips on storing water in case of an emergency. Dave Seabrook and Crystie Kissler will talk about the significance of community networks in enhancing food resilience and adapting to climate change. They will also explore ways households can strengthen their food resilience.
Jameson Hawn is a Communications Specialist with Jefferson PUD. His background involves outreach and emergency planning for power and water utilities in eastern and western Washington.
Dave Seabrook is a retired firefighter and East Jefferson Fire Rescue Commissioner. He serves on the City/County Climate Action Committee and is co-founder of the Chimacum Workhorse Project.
Crystie Kisler is co-founder of Finnriver Farm & Cidery and Chimacum Valley Grainery. She is a local farmer, food system advocate, and climate resilience organizer.
These presentations are a collaborative effort among organizations that support emergency preparedness and response in Jefferson County. Throughout the year, you will hear from Neighborhood Preparedness (NPREP), Volunteer Emergency Communications (VECOM), the Community Emergency Response Team (CERT), the Medical Reserve Corps (MRC), the Department of Emergency Management (DEM), and more..
